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Executive DirectorPolice Officer
Jersey County 911Jerseyville Police Department
Illinois State Police AcademyIllinois College
Jerseyville, IL

Talented professional with several years of experience and successful career in planning, developing, and executing events and initiatives to achieve maximum potential. Creative and highly strategic with excellent leadership and client relations abilities. Professional and outgoing with success in building relationships and attracting new clients.

TOP SKILLS

Staff supervisionProblem solvingEffective communicationCrisis managementCommunity engagement
Account ExecutiveDirector of Business DevelopmentProvider Relations ManagerDirector of Sales and MarketingSales RepresentativeSales Representative
AccentCare Home Health & HospiceBright Star Home CareAmeriCares HospiceBrookdale Senior LivingAbbott Laboratories, Inc.Novartis Pharmaceuticals/inVentiv Health
Providence College
Cranston, Usa

Offering definitive strengths in marketing, product-line representation, company advocacy, business development, and relationship management while driving revenue growth. Consistent record of success in the achievement of market-penetration objectives within competitive business arenas. Experienced sales professional with proven ability to drive revenue growth and build lasting client relationships. Strong focus on team collaboration and achieving results, adapting seamlessly to changing needs. Expertise in strategic account management, client negotiations, and market analysis. Renowned for reliability, communication skills, and results-driven mindset.

TOP SKILLS

Building professional relationshipsBudget planning and strategyData-driven sales forecastingStrategic positioning techniquesProduct launch management
Regional / Executive Chef STK Disney SpringsChef De CuisineExecutive Sous ChefCorporate ChefExecutive Sous ChefExecutive Sous ChefExecutive ChefExecutive Sous ChefExecutive Garde Manger Chef Opening TeamGarde Manger ChefBanyan Tree Restaurant ChefAssistant Cook / Assistant Garde Manger Chef
STK The One GroupEmerils Tchoup Chop / Emerils Orlando, FloridaBallen Isles Country Club, PGA FloridaPangea Bistro, Wellington FLFour Seasons Resort, Palm Beach 5 Diamond ResortFour Seasons Resort, Hualalai Big Island, Hawaii5 Diamond ResortMauna Lani Bay Hotel and Bungalows, Pan Pacific Hotels, Big Island HawaiiRitz Carlton Kapalua, Kapalua MauiBellagio Resort and Casino, Las Vegas, NevadaFour Seasons Resort, Hualalai Big Island, Opening TeamRitz Carlton Kapalua, Kapalua Maui,5 Diamond ResortKahala Hilton International, Honolulu, Oahu
Culinary Institute of America
Orlando, FL

36+ years of combined high-level experience in the culinary arts industry. Demonstrated success in the top hotels of the world. Motivated towards a high standard of excellence. A creative flair in food preparation and high volume ala carte. Excellent managerial and communication skills. A5-Diamond approach to success. Experienced with managing regional culinary operations and team leadership. Utilizes innovative menu development and strategic planning to enhance kitchen performance. Track record of delivering consistent quality and fostering strong team collaboration.

TOP SKILLS

Food safetyMenu planning and developmentFood cost and labor controlMentor and develop chefsStrong work ethic
Key Account ExecutiveSoutheast Business Development Manager, Marketing & Sales
United Stationers/EssendantServiceMaster Clean
Memphis State University
Germantown, TN

Experienced sales professional with proven ability to drive revenue growth and build lasting client relationships. Strong focus on team collaboration and achieving results, adapting seamlessly to changing needs. Expertise in strategic account management, customer negotiations, and market analysis. Renowned for reliability, communication skills, and results-driven mindset.

TOP SKILLS

Account managementStrategic approach to sellingAdaptability and flexibilityCustomer relationship buildingNew business opportunities
Commercial Sales ExecutiveCommercial Sales ManagerRetail Sales Representative
Freeland ChevroletWest Chevrolet IncWest Chevrolet, Inc
University of Tennessee
Seymour, TN

Dynamic sales leader with a proven track record at West Chevrolet Inc, growing a department from 80 to 500 sales annually. Expert in customer acquisition and retention, and CRM proficiency. Demonstrates exceptional vendor negotiation skills and a commitment to maintaining high client satisfaction.

TOP SKILLS

Sales presentationsCustomer acquisition and retentionPipeline managementCrm proficiencyVendor negotiation and management
Executive AssistantOffice ManagerReservations Supervisor
BAD BOYS BAIL BONDSSPAGHETTI NETWORKSH.I.S. GUAM
SAN JOSE STATE UNIVERSITYMISSION COLLEGE
San Jose, CA

Versatile and innovative Executive Assistant with over 10 years of experience providing direct support to CEOs and other C-Level Executives. Proven track record of delivering exceptional administrative assistance with a focus on impeccable written and verbal communication. Skilled in fostering strong interpersonal relationships to optimize executive efficiency and organizational success.

TOP SKILLS

Proficient in microsoft office suite (word, excel, powerpoint, outlook)Ability to adapt in dynamic work environmentsStrong focus on accuracy and precision in tasks and documentation65 wpmExecutive support
Executive AssistantHousehold Manager
Thompson Advisory GroupSelf Employed
Drew University
Great Falls, VA

Driven and resourceful administrative professional with 25 years of experience assisting with work of high-achieving executives. Track record supporting professional needs with well-organized precision. Successfully manages high-volume workloads in rapidly changing environments.

TOP SKILLS

Executive supportProofreadingTravel coordinationResourcefulMeticulous attention to detail
Executive ChefTraveling Chef/ Task ForceExecutive ChefExecutive ChefExecutive ChefCorporate ChefChef De CuisineExecutive ChefSous Chef
Hiatus HotelMultiple HotelLark Creek Grill/Taste on the FlyYankee Pier/Taste on the FlyChop House HotelRemote LogisticsThe LyceumThe Fat SnookParadiso
New England Culinary Institution
Clearwater, FL

Executive Chef with 24 years of restaurant experience in vast culinary design and production. Expertise in overseeing and managing the creative side of food and business side of managing staff, menus and budgets. Voted one of Tampa Top 10 Chefs in Tampa Magazine 2024

TOP SKILLS

Food safetyStrong work ethicCost controlMenu developmentServsafe certification
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