Hire Top Assistant General Manager

ROSS CLONEY

Professional hospitality expert with proven skills in mixing and serving beverages, managing bar inventory, and ensuring customer satisfaction. Strong focus on team collaboration, adaptability, and achieving high-quality results. Skilled in providing exceptional service, handling high-pressure situations, and maintaining clean and organized workspace. Known for reliability, flexibility, and creating positive experiences for patrons.

Zxana Watt

Experienced in hospitality and managerial support in fast-paced restaurant environments for 10+ years. Ability to demonstrate and deliver accurate information by resolving customer needs and recommending appropriate solutions.

APRIL DORALL

Dynamic leader with a proven track record at Sodexo Healthcare, enhancing operational efficiency and employee satisfaction. Expert in P&L management and operations, I excel in leadership and team building, significantly boosting sales and profitability. Skilled in recruitment and training, I foster a culture of excellence and innovation.

Janell Aymond

Dynamic leader with a proven track record at Security Finance and AT&T Wireless, enhancing operations and sales through strategic management and relationship building. Excelled in customer relationship management and staff development, significantly boosting team performance and client satisfaction. Achieved notable sales growth by implementing effective strategies and fostering a culture of excellence and collaboration.

Sean Belanger

Dynamic leader with proven expertise in revenue growth management and team building, honed at Seacoast Powersports and other notable companies. Excelled in enhancing customer satisfaction and driving performance improvements through effective training and coaching. Skilled in price structuring and employee motivation, achieving significant goals and fostering a culture of success.

Victor Hugo Pinto

Accomplished General Manager at Dutch Baby Bakery/Restaurant, adept in P&L management and operations, led to significant business growth. Skilled in leadership and team building, fostered strong relationships with vendors at Amy's Bread, achieving notable cost savings. Expert in implementing strategies that enhance profitability and employee loyalty, ensuring long-term success.

Angela Goulet

Skilled in critical thinking and cultural arts, advocating for community well-being and sustainable practices. Equipped with strong problem-solving abilities, willingness to learn, and excellent communication skills. Poised to contribute to team success and achieve positive results. Ready to tackle new challenges and advance organizational objectives with dedication and enthusiasm.

Erik Rasmussen

Experienced restaurant operator with over 30 years of front-of-house management experience in a multimillion-dollar establishment. Proven track record of reducing labor costs by 5-7% and driving growth through strategic partnerships. Seeking a Restaurant Manager role to utilize management skills, business acumen, and customer service expertise.