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Amit Kumar

Creative Chef De Partie driving and sustaining remarkable restaurant growth by offering unparalleled customer experiences. Specialising in Guest Satis... View More

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Certifications

  • Skill Assessment from Vetassess Melbourne
Cornelius Barasa Walyaula

Cornelius Barasa Walyaula

Versatile and innovative Head Chef & Culinary Consultant with over 9 years of advanced culinary experience across Japanese, Asian, Indian, and Italian... View More

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Certifications

  • Food Safety Certification
  • Advanced Culinary Techniques
  • Menu Engineering

Mihoko Tanaka

Punctual professional experienced in following menus and recipes to prepare quality food. Polished in setting up and cleaning equipment for daily food... View More

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Mihoko Tanaka

Punctual professional experienced in following menus and recipes to prepare quality food. Polished in setting up and cleaning equipment for daily food... View More

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Ryo Komaya

Chef Komaya is a focused, skilled, passionate and a highly-organized Sushi chef with training under some of the best Sushi chefs in Tokyo, Japan. He c... View More

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