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Raul Hernandez

Dynamic Executive Pastry Chef with a proven track record at Carpenter Carpenter, specializing in curating seasonal dessert menus and training teams to... View More

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Narayan Subedi

Professional culinary artist with proven track record in high-pressure kitchen environments. Adept at creating innovative dishes, ensuring quality, an... View More

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Prathamesh Pulee

A highly motivated and versatile Demi Chef de Partie with extensive experience in multiple kitchen sections, including pizza, pasta, salad, grill, de... View More

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Certifications

  • Food Health & Safety Level 2 – EHL

Antoniette Luciniada

To seek and maintain full-time position that offers professional challenges utilizing interpersonal skills, excellent time management and problem-solv... View More

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Certifications

  • No. - 631372978, 02/22/29

Alex Wallace

Forward-thinking professional offering more than 20 years of experience working in fast-paced kitchens. Skilled at staying focused and productive in h... View More

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RAMON SALAMANCA MENGUITO

Seeking a position of responsibility in a reputable organization where knowledge and experience can be leveraged to contribute to company objectives. ... View More

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Certifications

  • Certificate IV in Hospitality William Angliss Institute(Commercial Cookery) 555 La Trobe Street Melbourne Victoria 3000 Australia
  • February 27, 2012 Culinary Skills Development Program
  • Holland America Line Training Center, Antipolo City, PhilippinesJune 2-25, 2010 Special Course : Fundamentals of Culinary Arts

Robert Harbaugh

Skilled Production Worker offering 38 years of experience in warehouse and manufacturing environments. Focused on being productive and safety-minded a... View More

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Zantiago Velasco

Passionate, detail-oriented cook with an Associates degree (with honors) in Culinary Arts. I also have five-plus years working in several high-end res... View More

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MICHAEL COMUZZI

Experienced with high-pressure kitchen environments, ensuring consistency and quality in every dish. Utilizes keen eye for detail to maintain food saf... View More

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Kevin Caparelli

Accomplished Chef with a robust background in upscale dining and a track record of culinary excellence. Highly experienced culinary professional with ... View More

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Certifications

  • Serve Safe Certification
  • Culinary Certification of Completion from Cook Street School of Fine Cooking
  • Culinary Certification of Completion from the International Culinary Institute in Asti, Italy