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1376 Results
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Chris Velez

Dynamic Chef De Cuisine with a proven track record at Bent Creek Country Club, excelling in menu development and team management. Renowned for enhanci... View More

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Wayne Carlson

Dynamic Catering Manager with a proven track record at Oakview Group Hospitality, excelling in event planning and staff leadership. Achieved increased... View More

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Lester Wilson

Lester Wilson

Dynamic Food and Beverage Manager with a proven track record at Poker Palace Casino, enhancing customer satisfaction through innovative menu developme... View More

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Sterling Douglas

Food service professional with extensive managerial experience in optimizing operational efficiency and ensuring high-quality service standards. Effec... View More

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Certifications

  • [Area of certification] Training - [Timeframe]
  • [Area of certification], [Company Name] - [Timeframe]
  • Licensed [Job Title] - [Timeframe]

Stanley Depalobos Barcia

An experienced Hotelier with over a decade of proven track record in Managing Food and beverage Operations, Maximizing profits, service quality, and e... View More

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Certifications

  • AHLEI-Certified Food & Beverage Executive (CFBE)
  • Time Management
  • AHLEI-Hospitality Management
Ragesh R Rajeev

Ragesh R Rajeev

Creative and skilled hotel professional taking pride in providing exceptional guest experiences. Have excellent service and supervisory skills and ext... View More

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AMANDA HUDGENS

Eager to secure entry-level job positions. Seeking to obtain & maintain a full-time position that offers professional challenges utilizing interperson... View More

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Andrea Goolsby

Personable Catering Coordinator skilled in managing large and small-scale events to exceed client expectations. Independently monitors catering functi... View More

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Annette Joudrey

Dynamic restaurant owner and Red Seal chef with a proven track record at Turkey Burger, enhancing operational efficiency and customer engagement. Expe... View More

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Certifications

  • journey red seal cooking License - 1988-1991
  • Licensed bartender - 1991
  • baking and pastries Training culinary art 1 and 2 - -1991-1996

MUHAMMED SARICI

Dynamic Sous Chef with over 10 years of culinary expertise, specializing in high-quality dish preparation and comprehensive kitchen management. Proven... View More

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Certifications

  • Personel incharge License - Highfield deadline 2027
  • Firstaid and fire training certificate (Diliberto Arabia dubai)
  • Micros FMC, Stocktake Inventory and cost control