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Herbert Schulz

Culinary professional with robust background in managing kitchen operations and delivering exceptional dining experiences. Recognized for fostering t... View More

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Certifications

  • Food Safety & Sanitation Certification
  • Sustainable Culinary Practices Training
  • Mental Health First Aider by MHFA England

Joseph Amador

Lead bartender with extensive experience at Eataly, specializing in cocktail preparation and beverage pairing. Demonstrated success in enhancing guest... View More

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MUSHTAQ BASHIR

MUSHTAQ BASHIR

Seasoned Senior Sous Chef with knack for elevating kitchen operations and enhancing culinary offerings. Led teams to create innovative menus, resultin... View More

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Carlota Hendricks

Results-driven supervisor skilled in managing beverage operations and mentoring staff. Experienced in inventory management and optimizing labor effici... View More

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Certifications

  • CFBE - Certified Food and Beverage Executive
  • [Area of certification] Training - [Timeframe]
  • [Area of certification], [Company Name] - [Timeframe]

JAELYN WALKER

Strategic and results-driven Hospitality and Education Leader with a strong record of elevating guest experiences, driving revenue, and developing hig... View More

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Certifications

  • ServSafe Food & Beverage Certification
  • Leadership & Communication Training
  • Diversity, Equity & Inclusion in Hospitality

Nicholas Tesoro

Dedicated and experienced Sous Chef with over 10 years of progressive culinary leadership, specializing in kitchen management, team development, and r... View More

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Marivic Jensen

Dynamic Restaurant Manager with a proven track record at Chang Thai, excelling in recruitment and kitchen oversight. Enhanced customer satisfaction th... View More

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Certifications

  • [Area of certification] Training - [Timeframe]
  • [Area of expertise] License - [Timeframe]
  • Certified [Job Title], [Company Name] - [Timeframe]

Jaqueline Lasebny

Hardworking and eager to learn. Trained in FOH and BOH. Adaptable, focused, approachable. Able to think on their feet, stays on top of current and exp... View More

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Certifications

  • ServSafe Food Protection Manager Certification – 24129614 Exp: 6/6/2028

Niral Jayaswal

Experienced Kitchen Manager and operations professional with a strong track record in driving efficiency and profitability at Brass Tap. Expertise in ... View More

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Himanshu Kapoor

Experienced catering professional skilled in leading large-scale events, coordinating teams, and delivering top-quality service. Demonstrated expertis... View More

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