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1927 Results
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Alexander Hansen

Alexander Hansen

Dynamic and dedicated professional with experience at Sobeys, excelling in inventory management and customer service. Proven ability to optimize produ... View More

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Nana Araba Wilmot

Well-rounded Chef offering 14 years of comprehensive experience consistently preparing exceptional menu items to garner customer praise. Well-versed i... View More

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Jordan mckay

I am an eager and driven person seeking out continuing improvement and expanding my knowledge base. I am a team orientated person with a strong work e... View More

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MOHAMMAD IBRAHIM ABOU KHASHABA

MOHAMMAD IBRAHIM ABOU KHASHABA

Innovative Executive Chef known for elevating culinary experiences and leading kitchen teams to new heights. Delivered transformative menu enhancemen... View More

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Certifications

  • CERTIFIED CHEF, Future Kitchen Academy Professional Cooking Course, 01/01/14 - 01/01/23 Certificate on Internal Audit Training Course ISO 2015 Arabian Meat Training Course, Monappetit
Vincent Eliasen

Vincent Eliasen

“If you have a dream, you have a duty and a responsibility to yourself to make it come true.” - Marco Pierre White I am a very passionate and hardwor... View More

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Certifications

  • TABC (Texas), 11/01/22 - Present
  • Foodhandlers Certificate (Texas), 11/01/22 - Present
  • Texas Food Manager Certificate, 11/01/22 - Present
Riwaj Biswakarma

Riwaj Biswakarma

A team player with a friendly and trustworthy disposition who is always customer -focused and believes that every meal should be an occasion. A highly... View More

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Nicolas Marcum

Passionate and detail-oriented chef with a dedication to quality and sustainable practices. Excellent knife skills and proficiency in a multitude of c... View More

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Raveesh Kapoor

Raveesh Kapoor

Over 12 years of experience in the Hospitality Industry. Currently working with Indian Accent New York as a Executive Chef Ranked #3 in the Young... View More

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Certifications

  • Certified wine sommelier LEVEL 1
Jestoni T. Hernando

Jestoni T. Hernando

Professional, reliable, team-oriented chef with seven years of high-volume of kitchen and custom menu food preparation experience. Ability to eork und... View More

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Harshbeer Kathait

Harshbeer Kathait

8+ years of experience as a Continental Chef at large and fancy restaurants. Highly adapted to a fast-paced kitchen environment, supervising upto 10 l... View More

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Certifications

  • Care for Guest from Westin Mumbai Garden city