knife work Search Results
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Nicolas Marcum
Passionate and detail-oriented chef with a dedication to quality and sustainable practices. Excellent knife skills and proficiency in a multitude of c... View More
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Alexander Hansen
Dynamic and dedicated professional with experience at Sobeys, excelling in inventory management and customer service. Proven ability to optimize produ... View More
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Nana Araba Wilmot
Well-rounded Chef offering 14 years of comprehensive experience consistently preparing exceptional menu items to garner customer praise. Well-versed i... View More
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Vincent Eliasen
“If you have a dream, you have a duty and a responsibility to yourself to make it come true.” - Marco Pierre White I am a very passionate and hardwor... View More
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Certifications
- TABC (Texas), 11/01/22 - Present
- Foodhandlers Certificate (Texas), 11/01/22 - Present
- Texas Food Manager Certificate, 11/01/22 - Present
Riwaj Biswakarma
A team player with a friendly and trustworthy disposition who is always customer -focused and believes that every meal should be an occasion. A highly... View More
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Jordan mckay
I am an eager and driven person seeking out continuing improvement and expanding my knowledge base. I am a team orientated person with a strong work e... View More
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Noah Guthrie
Experienced sous chef with 4+ years of culinary and Michelin Star kitchen experience. Skilled in menu planning, team management, and consistently deli... View More
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Honeylee Dolera
Talented Cook with excellent experience in fast-paced kitchen environments. Detail-oriented professional with background creating delicious dishes. De... View More
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Certifications
- · NATIONAL CERTIFICATE II (COOKERY)
MOHAMMAD IBRAHIM ABOU KHASHABA
Innovative Executive Chef known for elevating culinary experiences and leading kitchen teams to new heights. Delivered transformative menu enhancemen... View More
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Certifications
- CERTIFIED CHEF, Future Kitchen Academy Professional Cooking Course, 01/01/14 - 01/01/23 Certificate on Internal Audit Training Course ISO 2015 Arabian Meat Training Course, Monappetit
Sam Frewing
I am eager to learn as much as I can. Driven and versatile Line Cook with a track record of high accuracy and efficiency at Morchella Restaurant. Exce... View More



