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Kennedy E Santana Florimon

Dedicated chef with a focus on exceptional customer service and strict food safety compliance. Experienced in mentoring junior staff and implementing ... View More

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Dayton Priester

Accomplished Head Chef with a proven track record at Fraternity of the Eagles, enhancing kitchen efficiency and team dynamics. Expert in menu developm... View More

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Eddy Vera

Dynamic line cook with expertise in food preparation and knife skills at Bravo Corporation. Proven ability to enhance menu planning and elevate food p... View More

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Mason Quick

Mason Quick

Results-driven Agribusiness professional with expertise in digital marketing, graphic design, and social media management. Developed impactful marketi... View More

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Lorenzo Hobbs

Resourceful Chef Helper known for high productivity and efficiency in task completion. Possess specialized skills in food preparation, kitchen equipme... View More

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Kyle Walsh

Motivated professional with extensive experience in cannabis cultivation and kitchen operations. Skilled in advanced knife techniques, food safety, an... View More

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Jason Winkle

Culinary professional with extensive experience in healthcare services, specializing in menu planning and dietary modifications. Demonstrated success ... View More

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Certifications

  • StateFoodSafety Food Manager Certification, 09/01/25, 09/01/30
  • LTC FSM Certificate Level One, 01/01/26, 01/01/29
  • LTC FSC Certificate Level Two, 01/01/26, 01/01/29

Matthew Humes

Versatile and dynamic professional with a proven track record at Amazon, adept in multitasking and organization. Excelled in roles demanding high-leve... View More

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Kacy M. Kerlin

Hospitality program graduate from Columbus State Community College with strong communication, organization, team-oriented management, and leadership s... View More

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Gary Wentz

Energetic line cook with a passion for food and commitment to providing customers with exceptional culinary experiences. Focuses on using fresh ingred... View More

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