hygiene policy implementation Search Results
Filters
JEEVAN SINGH BISHT
Experienced Executive Chef with over 20 years of expertise in Indian and international cuisine, managing high-volume kitchens in India and Europe. Ski... View More
Top Skills
ABDELWAHAB TICHERFATINE
Accomplished Culinary Professional with over 18 years of international experience in Mediterranean, French, and American cuisine within fine dining, l... View More
Top Skills
Certifications
- COACH AT BOCUSE D’OR – MAROCCO/AFRICA (TEAM ALGERIA – 2018) – 3RD PLACE
- THE ELYSEE PALACE (OFFICIAL RESIDENCE OF THE PRESIDENT OF THE FRENCH REPUBLIC) – 2016 TRAINED BY THE HEAD CHEF GUILLAUME GOMEZ SERVED AT THE ELYSEE PALACE FOR 25 YEARS, COOKING FOR FOUR FRENCH PRESIDENTS AND WORLD LEADERS. IN 2021, HE BECAME THE FIRST AMBASSADOR OF GASTRONOMY, AWARD OF MEILLEUR OUVRIER DE FRANCE
- THE MATIGNON HOTEL (OFFICIAL RESIDENCE OF THE PRIME MINISTER OF FRANCE) – 2013 & 2016 TRAINED BY THE CHEF THIERRY CHARIER HEAD CHEF AT THE MINISTRY OF FOREIGN AFFAIRS AND INTERNATIONAL DEVELOPMENT, FINALIST OF (MOF) COMPETITION FOR GASTRONOMIC CUISINE IN 2011 & 2015, KNIGHT OF THE LEGION OF HONOUR, KNIGHT OF THE ORDER OF AGRICULTURAL MERIT, CO-PRESIDENT OF THE (CHEFS OF THE REPUBLIC)
Jagannath Das
To achieve the highest level of guest satisfaction in the hospitality industry. I am looking for challenging opportunities for broadening my experienc... View More
Top Skills
Certifications
- Completed 24 weeks INDUSTRIAL TRAINING from “KAMAL BIHAR RESORTS” MUMBAI (2007-06-07 TO 2008-08-15)
Baron Watson
Dynamic Executive Chef with a proven track record at Revo Casino and Social House, specializing in menu development and cost control. Expert in foster... View More
Top Skills
Lise Clark
Directed gaming operations for over 8 years with Golden Gaming. Led teams in a fast-paced hospitality industry with over 25 years of experience. Drove... View More
Top Skills
Yusuf Evendy
Dynamic Executive Sous Chef with Norwegian Cruise Line, renowned for enhancing guest satisfaction through innovative menu development and exceptional ... View More
Top Skills
Certifications
- American culinary federation
Jashpal Singh
Dynamic Executive Chef with extensive experience at Dilli Dilli, excelling in menu engineering and culinary training. Proven track record in enhancing... View More
Top Skills
Dirul Shamsid-Deen
Throughout my endeavors I have had the opportunity to work with a diverse array of people and products. I have had to hone my time management, people ... View More
Top Skills
Cristian Mendoza-Ramos
Dynamic culinary professional with extensive experience at Wynn Resorts, excelling in kitchen management and menu development. Proven track record in ... View More
Top Skills
Certifications
- Haccp Training
Anthony S Powell
Dynamic Executive Chef with a proven track record at Faustina’s Creole & Soul Food, excelling in menu development and cost control. Renowned for enhan... View More