high volume production Search Results
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Antonio T. Daniel II
A challenging position with growth potential that will enable me to utilize and expand my current skills while making a contribution to the success of... View More
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Certifications
- forklift
Adam Rhymes
Hello My Name is Chef Rhymes, I am from Saint Petersburg, Florida. I have been Studying Culinary Arts Since I was 14 years old. I do have My ServSafe ... View More
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Certifications
- SafeSafe Management
HARDIKBHAI SHAH
Dynamic cook with extensive experience at MACDONALD, excelling in high-volume food preparation and inventory management. Proven ability to enhance kit... View More
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Cheryl A. Spaar
Bringing high level of organization and positive attitude, combined with solid background in financial principles and customer service. Understanding ... View More
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Sarah Johnson
Motivated Chef for over 25 years of experience in the food and beverage industry. Focus on high standards for taste and quality, while maintaining a p... View More
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Luca Ceccato
Recent graduate with solid foundation in culinary arts and hotel/restaurant management. Extensive training and practical experience in chocolate produ... View More
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Paul Peters Younathan
Qualified Cook with 9 years of experience in restaurant environments. Team-player highly skilled at communicating clearly with cashiers and kitchen st... View More
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ADRIAN MCCOBBIE
Passionate and dedicated culinary professional with over 20 years of experience in high-volume kitchens, hotels, and banquets. Known for exceptional l... View More
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Certifications
- Food handler certificate
Alexis Oliver
Dynamic Catering Sous Chef with a proven track record at Sodexo Food Service, excelling in menu development and food presentation. Recognized for enha... View More
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Joseph Agyemang Duah
i am an accomplished pastry chef with extensive expertise in cake decorating, recipe development, and high volume production. Proficient in biscuit pr... View More
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Certifications
- I have culinary certification from World Chefs Academy.




