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Abiya Thomas

MSc graduate in Food Processing Engineering with a strong academic background in Food Technology and practical experience in food product development... View More

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Certifications

  • HACCP LEVEL 3 certificate
  • FOOD SAFETY LEVEL 4 CERTIFICATE

Isabelle Arbouin

ASH avec 4 ans expérience ,, je suis spécialisé dans la gestion des services d'hygiène et de confort . Empathique et à l'écoute ,je m'efforce de répon... View More

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SILVIO MASSIMO MANDATO

SILVIO MASSIMO MANDATO

Professionista esperto nella gestione del personale e nell'organizzazione della cucina, con competenze avanzate in HACCP e tecniche di preparazione de... View More

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Elisa Tommasini

Sono nel mondo del lavoro da diversi anni. Ho sempre dimostrato flessibilità e voglia di apprendere, confrontandomi con diversi ruoli e mansioni. Sono... View More

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Certifications

  • Responsabile HACCP
  • Mulettista
  • Barman
Antonio Lo Mele

Antonio Lo Mele

Chef de Partie con una forte motivazione a crescere professionalmente nel ruolo. Può contare su buone doti organizzative e di gestione del tempo. Sa i... View More

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Benjamin North

Food Safety and Quality Assurance leader with 9+ years of progressive experience in food manufacturing, advancing into QA/QC management with full owne... View More

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Certifications

  • HACCP Training
  • PCQI
  • Internal Auditing
TEKO ANANI

TEKO ANANI

Actuellement en formation de Technicien de Maintenance Industrielle, je suis a la recherche d une période de mise en application entreprise de six se... View More

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Konstantin Zacinskij

Motivated stock control manager with 20 years of experience in warehouse operations. Expertise in people management and efficiency in fast-paced envir... View More

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MANIKANTA REDDY AVUDURI

PCQI-certified Food Science professional with a Master’s from Texas Tech University and experience in airline catering and dairy processing. Skilled i... View More

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Certifications

  • HACCP (2025)
  • PCQI (2025)
OLEKSANDR MALTSEV

OLEKSANDR MALTSEV

A culinary professional with expertise in seafood, poultry, and steak preparation, specialising in techniques such as sous vide, smoking, and robata g... View More

Top Skills

Certifications

  • Basic Food Hygiene (HACCP), COYA, UAE, 01/01/23
  • First Aid Training, Caesars Palace, UAE, 01/01/19
  • Luxury Hospitality Training, Caesars Palace, UAE, 01/01/19