garnishing techniques Search Results
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Karla Vanderbush
Detail-oriented culinary professional with a history of maintaining food quality and safety standards. Known for implementing effective training progr... View More
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Certifications
- Certified ServSafe 2028
Selena Maberry
Culinary Specialist with proven expertise in the kitchen safety, sanitation, organization, food preparation, baking kills, allergy awareness, and ski... View More
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Certifications
- Sanitation Training - August 2018- Present
- CPR Training - August 2018- Present
- Food Handlers Training - August 2018- Present
Erika ayala
Dynamic Cook Supervisor with Delaware North, recognized for enhancing customer satisfaction through effective menu improvements and prompt complaint r... View More
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Certifications
- Licensed foodhandlers
Ritesh Goordoyal
Professional culinary professional with strong expertise in preparing and executing diverse menus. Adept at maintaining high standards in fast-paced k... View More
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Certifications
- Professional Education Diploma
ROHIT NAWANI
Highly skilled Chef de Partie with 5+ years of progressive culinary experience across India and the UK, including luxury hospitality and Michelin-stan... View More
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BRADEN HEINZ
Dynamic culinary professional with a proven track record at Van Rensselaer's Restaurant, excelling in food safety and presentation techniques. Adept a... View More
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Certifications
- Servsafe
- Allergen
- Alcohol
Jonathan Duncan
Dynamic Specialty Cook with a proven track record at Blue Mound Cafe, excelling in food presentation and culinary expertise. Adept at adapting recipes... View More
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Certifications
- [Food Safety] Training - Food Handlers License
Camillo Longobardi
Personable and dedicated professional with passion for culinary arts and commitment to quality. Well-versed in culinary techniques and food safety sta... View More
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Enriqueta Ramierez Bravo
Positive, motivated individual with passion for culinary education, adept at fostering collaborative and efficient kitchen environment. Possesses stro... View More
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Sanika McLaren
Award-winning Chef with 15+ years of high-volume resort and restaurant experience across Jamaica, specializing in Caribbean and international cuisine,... View More
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Certifications
- ACHIEVEMENTS 1. A Plaque & silver medal for best use of Chicken,Taste of Grand Palladium (2012)2. Bronze medal for best use of Pork; Taste of Grand Palladium (2013)3. Plaque for performing at the 2013 Taste of Jamaica Culinary Competition4. Certificate for: Stock and Soup Making, Salad & Dressing, Basic Knife Skills5. Certificate for International Cooking: A Culinary Journey to Italy6. Completion Certificate for Introduction to Nutrition for The Culinary Professional (2011) 7. Completion Certificate for Essentials of Food Safety “The Flow of Food” (2011)Sanika K.McLarenBroughton DistrictLittle London P.O.Westmoreland, W.I.