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Elijah T. Tantan

Elijah T. Tantan

Goal-oriented and passionate about cooking and cutting skills with strong attention to detail. Knowledgeable in Food safety and sanitation practices. ... View More

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Certifications

  • NC2 Cookery Training - January 2025 - January 2028
  • NC2 Slaughtering Operations (Swine)

Damon Batt

Skilled BOH Line Cook with relevant experience in high-volume kitchen environments. Strong skillset includes time management, meal preparation, and un... View More

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Certifications

  • osha 10

Tequillia Salley

I’m looking for a company that can use and appreciate my 10 years’ culinary experience as well as sharpen and enhance my knowledge and my skill level.... View More

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Yoxel Alonso Bermudez Hidrobo

Responsible, committed and proactive teamwork

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Destiny Carrillo

Skilled in garlic picking with background in agricultural labor. Experience involves identifying mature crops, thorough hand-picking and effective sor... View More

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Daniel Sebastian Alvarez Rodriguez

Flexible Cook willing to work weekends, holidays and evenings. Comfortable working in fast-paced environments in team setting. Background in maintain... View More

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Muhammad Farhan Baig

Motivated Line Cook with 2 years of experience preparing delicious meals for customers. Polished in following proper food handling methods and maintai... View More

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Gary Louie Recide

Experienced cook with 12 years of proven success in the culinary industry, adept at creating delectable dishes for patrons. Demonstrates meticulous at... View More

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Sayanthan Sriskandarajah

Dedicated and energetic Line Cook with a stellar customer service record and an exceptionally good attitude. Adept at multitasking in a high-volume, f... View More

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IDARESIT DAVID Tom

Hardworking cook, bringing detail-oriented approach to food preparation and handling. Reliable individual possessing excellent communication and probl... View More

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