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Daniel Mukisa

Daniel Mukisa

Focused culinary professional with experience in high-volume kitchen environments. Maintains cleanliness and organisation to reduce hazards and meet s... View More

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Mercidieux Saint-Hubert

Proactive Cook and Administrative Officer with comprehensive experience in maintaining clean workspaces, efficient meal preparation, and precise recor... View More

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Dana Conrad

Hardworking and enthusiastic baker trained in every facet of successful work. Stays on top of current and expected demands, quickly realigning tasks t... View More

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Michael Virto

Experienced and dedicated line cook with 15 years of expertise in high-volume kitchens, specializing in upscale dining and steakhouses. Adept at prepa... View More

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Christina Gross

Dedicated culinary professional with history of meeting company goals utilizing consistent and organized practices. Skilled in working under pressure ... View More

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Certifications

  • SafeServ certification: Food Handling
Vijayakumar K

Vijayakumar K

Experienced and passionate Pastry Chef with over 8 years of industry experience, creating innovative and highly pleasing desserts for restaurants, eve... View More

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Alan Chester

Top-notch professional with expertise in menu development, kitchen management and staff training. Creates unique and delicious dishes while controllin... View More

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Chimeng Yang

To seek and maintain full-time position that offers professional challenges utilizing interpersonal skills, excellent time management and problem-solv... View More

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Christopher Gomez

High-performing individual with solid background in culinary arts. Skilled in creating innovative and delicious dishes while managing kitchen staff an... View More

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Priscila Horgos

Forward-thinking professional offering more than 2 years of experience working in fast-paced kitchens. Skilled at staying focused and productive in h... View More

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