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Flexible Cook willing to work weekends, holidays and evenings. Comfortable working in fast-paced environments in team setting. Background in maintaini... View More
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- ServSafe Alcohol, 07/01/24, 07/01/27, 20268960
- ServSafe Food Handler, 12/01/23, 12/01/26, 6791492
A skilled culinary professional with a passion for food, flavour and beautiful presentation of dishes. I can follow and develop recipes to deliver hig... View More
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Passionate and dedicated baking and pastry arts student seeking to launch a fulfilling career in the culinary industry. Eager to apply theoretical kno... View More
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- Food Safety Manager Certification - TAP Series, 09/2023, 09/2028, FSM61044
Skilled Baker with exceptional knowledge of baking times, methods, temperatures and flavors. Well-versed in proper function and maintenance of bakery ... View More
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Accomplished bakery professional with extensive expertise in temperature control, bread making techniques, and high-volume production management. Demo... View More
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Talented Senior Baker who is passionate about cooking and has specialized Chef skill in baking, and has 6 years cookery experience in NZ. I have broad... View More
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Certifications
- Food Safety Certificate from New Zealand Food & Wine
Dedicated and hardworking baker with over 15 years of experience working in professional kitchens and artisanal bakeries. I have a deep passion for cr... View More
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A Baker accustomed to demanding work with little downtime. Dedicated team player with demonstrated training and problem-solving abilities. Excellent i... View More
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Certifications
- Certified Professional Engineer, Bread Baking Operations, Saint Germain Co. Ltd. - May 21,2027
- Bread Baking Training, Tokyo Bread Federation Industrial Cooperative
- Certificate of Technical Intern Training Program Completion- June 2018 to June 2021
Dedicated and hardworking baker with 1.5 years of hands-on experience in sourdough production, artisan bread, cinnamon rolls, and bakery operations. S... View More