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Experienced and versatile food production professional with hands-on expertise on the Macy line at Give & Go Prepared Foods Corp., specializing in cup... View More
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Certifications
- WHMIS – Workplace Hazardous Materials Information System
Detail-oriented baker with proven expertise in food safety, allergen awareness, and quality control. Committed to maintaining high standards in bread ... View More
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Well-qualified culinary professional adept at creating dough, ice creams, sorbets and pastries that delight customers. Focused professional creates me... View More
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Innovative Pastry Chef able to drive and sustain exceptional restaurant growth by offering unparalleled customer experiences. Specializing in creating... View More
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Artisan baker offering three years of bakery industry experience ready to add value to any team. Well-versed in processing accurate sales transactions... View More
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Certifications
- ServSafe-Expires March 2029
- Licensed CPR-Expires June 2025
- NOCTI certified June 2024
As a distinguished former First Class Player for Indian Railways and Saurashtra, I bring a proven track record in competitive cricket, highlighted by ... View More
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Dynamic Chef recognized for creating memorable dishes with fresh ingredients. Monitors and evaluates purchasing, staffing, production and inventory to... View More
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Certifications
- International Convention on Standards of Training, Certification and Watchkeeping for Seafarers (STCW), Training - 2022
- FIRE FIGHTING AND RESUCE License - 2022
- PERSONAL SERVIVAL TECHNIQUES Training - 2018
Dynamic Pastry Chef with a proven track record at El Horno, specializing in innovative dessert presentation and new recipe development. Adept at optim... View More
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Detail-oriented baker with expertise in cake decoration and customer service. Proven ability to maintain cleanliness and organization while delivering... View More
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Driven Commis Pastry Chef from Tiengna Viennoiserie, known for elevating customer satisfaction through innovative dessert menus and exquisite pastry c... View More




