Summary
Overview
Highlight of Skills
Work History
Education
Certification
Skills
Timeline
Volunteer
Gloria Yap

Gloria Yap

Quality Assurance Technician
Edmonton,Alberta

Summary

Recently graduated food scientist with strong microbiological and analytical laboratory skills built from industry- and research-based lab experience. Highly interested in formulating food products focused on consumer experience and cost optimization. Seeking a full-time position that offers professional challenges utilizing interpersonal skills, excellent time management and problem-solving skills. Willing to relocate.

Overview

4
4
years of professional experience
7
7
Certification

Highlight of Skills

  • Assisted product development team in developing bubble tea toppings that lead to a purchase by a client
  • Comprehensive experience in operating and maintaining various analytical equipment such as HPLC-ICS, freeze-dryers, FTIR and PSD analyzers, etc.
  • Experienced in pathogen screening methods using qPCR technology and standards methods to detect Listeria monocytogenes in raw chicken samples.

Work History

Quality Assurance Technician

Agropur Cooperative
08.2022 - Current
  • Sampled, tested, and analyzed ingredients, packaging materials, water, air, and milk products during processing
  • Maintained records of samples, observations, identified plant issues, and corrective actions done
  • Performed plant and equipment inspections, laboratory equipment calibration, and assistance in laboratory safety management
  • Prepared, tested, and responsibly handled chemicals for industrial equipment cleaning and lab-use
  • Complied with GMP, HACCP, CIP, COP, SOPs, and 5S, monitoring, recording, reporting, and verification.

Microbiology Research Assistant

University of Alberta
09.2022 - 01.2023
  • Collaborated with the Principal Investigator to design and troubleshoot/improve the research methods and analytical processes.
  • Used microsoft excel to store, process, and illustrate large amounts of data to improve research analysis efficiency
  • Documented and summarized the experimental procedures, results, and conclusions of the experiment into a presentation-style report
  • Performed standard methods for the detection and enumeration of various microorganisms in samples
  • Independently managed over 200 samples within 3 hours for microbial and analytical testing

Volunteer Lab Assistant

University of Alberta
01.2023 - Current
  • Assisted lab instructor in setting up experiments by preparing/measuring samples, labeling products, and organizing stations
  • Collaborated with instructors to ensure set-up, execution, and clean-up of experiments are done within 5 hours
  • Assisted teaching assistant in overseeing 30 students doing their experimental work
  • Performed calibration, troubleshooting, and preventative maintenance for various lab equipment and assisted in maintaining storage and inventory of lab supplies and equipment

Volunteer Sports Nutrition Educator

GBP Sports Nutrition, U of A
08.2020 - 06.2021
  • Researched information for relevant sports nutrition topics and created educative presentations suitable to the audience
  • Presented educational nutrition content to 30-40 athletes during 1 hour sessions
  • Collaborated with different groups to organize events and assisted in analyzing events for future improvements
  • Developed strong organizational and communication skills through volunteer training sessions and meetings

Cannabis R&D/Processing Intern

Hybrid Infusions Ltd.
Edmonton, Alberta
2022 - 2022
  • Assisted in product development experiments to create cannabis edible gummies.
  • Assisted in constructing and improving process methodologies and standard operating procedures.
  • Participated in sensory evaluation experiments to test prototype cannabis products.
  • Trimmed/packaged cannabis flowers following all industry regulations and company policies.
  • Performed record-keeping for both internal records and government requirements with regards to inventory traceability, administrative documentation, and efficiency monitoring.

Student Production Associate

Maple Leaf Foods Inc.
Edmonton, Alberta
07.2021 - 09.2021
  • Trimmed, cut and de-boned various cuts of chicken
  • Sorted, packed, and labeled package materials and products
  • Performed visual quality checks of product against customer and internal specifications
  • Adhered to individual Product Standard Operating Procedures for components and packaging materials
  • Demonstrated ability to wear proper PPE and complied with safety requirements.

Research and Development Intern

Aromatise International Inc.
Cebu City, Philippines
05.2019 - 09.2019
  • Assisted in conducting product development experiments for internal and external testing of new product prototypes.
  • Computed and recorded the food composition of food prototypes.
  • Assisted in the management and organization of a portfolio of product development projects.
  • Attended meetings with clients to discuss their desired product specifications, costs, and deadlines.

Front End Supervisor

Loblaws City Market
Edmonton, Alberta
06.2020 - 05.2021
  • Oversaw employee performance, corrected problems, and increased efficiency to maintain productivity targets.
  • Lead customer service department and responded to customer concerns with friendly and knowledgeable service and remedied issues promptly and effectively.
  • Monitored cash drawers in 8 checkout stations to verify adequate cash supply, maintained records and logs; and performed closing cash duties
  • Maintained focus during busy times and delegated tasks to employees to keep business running smoothly.
  • Volunteered for extra shifts during holidays and other busy periods to alleviate staffing shortages.

Education

Bachelor of Science - Nutrition And Food Science

University of Alberta
Edmonton, AB
04.2023

Certification

  • Biocontainment Level 2 Lab Clearance, University of Alberta - 2022
  • WHMIS Training - 2022
  • Biosafety Training - 2022
  • Lab and Chemical Safety Training - 2022
  • GMP and HACCP Training, Agropur Cooperative - 2022
  • TCPS 2 Core Certified, University of Alberta - 2021

Skills

  • Equipment Maintenance
  • Microbiological Testing and Identification
  • Statistical Analysis
  • Microsoft Word
  • Microsoft PowerPoint
  • Microsoft Excel
  • Adobe Acrobat

Timeline

Volunteer Lab Assistant

University of Alberta
01.2023 - Current

Microbiology Research Assistant

University of Alberta
09.2022 - 01.2023

Quality Assurance Technician

Agropur Cooperative
08.2022 - Current

Cannabis R&D/Processing Intern

Hybrid Infusions Ltd.
2022 - 2022

Student Production Associate

Maple Leaf Foods Inc.
07.2021 - 09.2021

Volunteer Sports Nutrition Educator

GBP Sports Nutrition, U of A
08.2020 - 06.2021

Front End Supervisor

Loblaws City Market
06.2020 - 05.2021

Research and Development Intern

Aromatise International Inc.
05.2019 - 09.2019

Bachelor of Science - Nutrition And Food Science

University of Alberta
Gloria YapQuality Assurance Technician