Diligent Inventory Specialist with talent for working with diverse product lines and multiple store locations. Enthusiastic Inventory Management Specialist willing to take on any task to help organization's mission succeed. Pleasant, hardworking and reliable with great interpersonal skills.
Overview
6
6
years of professional experience
Work History
Inventory Management Specialist
United States Marine Corps
Okinawa , Japan
12.2017 - 12.2022
Shipped and received over $500,000 worth of military Equipment.
Managed and maintained warehouse at supervisor level.
Restocked inventory to sustain par levels and produced quarterly inventory audits and calculated, updated and presented reports.
Kept documentation and records accurate and up to date with latest data to prevent errors in processing or delivery.
Addressed internal supply problems head-on and developed creative solutions to prevent delays and missed targets.
Completed physical inventory counts each month.
Marked stock items with identification tags, stamps, electric marking tools or other labeling equipment.
Recorded adjustments, pallet audits and tracked discrepancies.
Managed inventory team to achieve optimal productivity and inventory control.
Maintained and organized inventory receipts and processed changes to reduce process lags.
Worked with store employees to develop engaging and aesthetically appealing merchandise displays that drove store traffic.
Completed scheduled inventory counts and supply audits to track shrinkage and inform purchasing decisions.
Performed data entry and completed proper paperwork
Reviewed inventory to eliminate unnecessary expenses and provide optimal stock levels
Cook/ Cashier
Carey Hilliard's Restaurant
Savannah, Georgia
06.2016 - 11.2017
Answered questions about store policies and addressed customer concerns.
Helped customers complete purchases, locate items and join reward programs.
Interacted with guests to obtain feedback on product quality and service levels.
Maintained well-stocked stations with supplies and spices for maximum productivity.
Changed and sanitized cutting boards, benches and surfaces between tasks to avoid cross-contamination.
Inspected appliances, commercial fryers and ovens to verify proper working order.
Mentored staff in expectations and parameters of kitchen goals and daily work.
Instructed new staff in proper food preparation, storage, use of kitchen equipment and sanitation.
Communicated closely with servers to fully understand special orders for customers.
Retrieved items for customers and verified prices.
Helped clients transport large or bulky items into vehicles.
Worked with other associates to support cashiers and management needs.
Learned duties for various positions and provided backup at key times.
Director of Food, Hospitality and Commercial Recreation at United States Marine Corps, Marine Corps Community ServicesDirector of Food, Hospitality and Commercial Recreation at United States Marine Corps, Marine Corps Community Services